Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
meal benefits
flexible scheduling
Job Description
Toca Madera is a distinguished culinary establishment that re-imagines traditional Mexican cuisine by taking a modern approach. With a strong emphasis on pairing locally-sourced ingredients with bold and innovative flavors, Toca Madera offers diners a unique and vibrant experience. The restaurant’s menu is thoughtfully crafted to provide a diverse array of options that cater to every type of eater, ensuring that all guests find something delightful to enjoy. Complementing the food is the signature farm-to-glass cocktail program, which exclusively utilizes fresh, seasonal ingredients. This approach not only enhances the flavor profiles but also highlights a commitment to quality and sustainability.... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or food service environment preferred
- Ability to stand for extended periods
- Ability to carry and lift items such as trays and glassware
- Must be able to work flexible hours including nights, weekends, and holidays
- Must possess excellent communication skills
- Ability to work in a fast-paced team environment
Job Qualifications
- Prior experience in a similar back server or waiter role
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Attention to detail and organizational skills
- Ability to maintain a positive demeanor and professional appearance throughout the shift
- Basic knowledge of restaurant operations and guest service
- Ability to work as part of a team and follow instructions closely
Job Duties
- Execution of water service, pouring, refilling, maintaining water levels
- Ensure table is always free of foreign objects, trash, unused plates and glassware
- Ensure table is always prepared for upcoming course silverware, plates, linen, etc
- Ensure table is properly wiped down and reset between courses
- The delivery of beverages from off of the service bar to guests in their sections
- All guests requests are attended to and communicated properly from guest to server to kitchen to manager
- Assist Server with greeting tables when applicable
- On-going table maintenance
- Clearing and resetting of table in timely manner immediately after guests depart
- Spot checks, under tables, on floor, on booths and chairs of entire section for trash debris and gum
- Clean up of any and all spills in sections
- Stock and upkeep of side stations
- Always smiling and actively engaged on the floor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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