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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $14.00 - $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Competitive hourly pay
Immediate Hiring
Free Meal Every Shift
Daily pay or earned wage access
Early nights
Work Anniversary Bonus
401(k) with Company Match
medical insurance options
24/7 telemedicine and employee assistance program
growth and advancement opportunities
closed on Thanksgiving and Christmas
Discounted meals
Respect, inclusion, and belonging
Job Description
Viva Chicken is a vibrant and rapidly growing fast-casual restaurant company that specializes in authentic Peruvian cuisine. Known for its bold and flavorful dishes, Viva Chicken creates a memorable dining experience by focusing on quality, freshness, and a genuine passion for food. This thriving restaurant chain puts its people first, fostering a collaborative, respectful, and inclusive work environment. It prides itself on building careers by encouraging internal growth and providing continuous training opportunities for team members at every level. With a commitment to excellence and an emphasis on teamwork, Viva Chicken offers a dynamic workplace where individuals can thrive and... Show More
Job Requirements
- must be at least 16 years old
- kitchen experience is helpful but not required
- ability to stand, reach, bend, lift, and carry throughout a shift
- commitment to cleanliness, organization, and food safety
- positive attitude and strong sense of teamwork
- ability to work efficiently in a fast-paced kitchen environment
- dependability, accountability, and respect for your craft
Job Qualifications
- a positive attitude and a strong sense of teamwork
- ability to work efficiently in a fast-paced kitchen environment
- dependability, accountability, and respect for your craft
- commitment to cleanliness, organization, and food safety
- kitchen experience is helpful but not required
- servsafe certification is a plus
- must be at least 16 years old
Job Duties
- prepare and cook menu items following viva chicken recipes and standards
- complete daily prep tasks including cutting, portioning, cooking, and stocking
- maintain a clean, organized, and safe kitchen environment
- follow all food safety, sanitation, and health guidelines
- support teammates across the kitchen to keep service running smoothly
- take pride in consistency, quality, and attention to detail
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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