Back of House Team Member

Montgomery, AL, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $16.00

Work Schedule

Standard Hours

Flexible

Benefits

competitive hourly wage

flexible schedules

Medical insurance

Paid Time Off

Discounted meals

employee training

holiday time off

Job Description

Firebirds Wood Fired Grill is a reputable and rapidly growing restaurant renowned for its commitment to delivering exceptional dining experiences through scratch-made dishes and a welcoming atmosphere. As a vibrant establishment, Firebirds emphasizes both quality and teamwork, fostering a close-knit culture where every team member plays a critical role in creating memorable guest experiences. The restaurant prides itself on its welcoming environment and dedication to both guest satisfaction and employee growth. This dedication has helped Firebirds maintain a strong presence in the competitive foodservice industry while continuing to expand with new store openings and opportunities for advancement.

Firebirds is curr... Show More

Job Requirements

High school diploma or equivalent
Prior experience in a fast-paced kitchen environment preferred but not required
Strong focus on cleanliness and organization
Ability to work flexible hours including nights, weekends, and holidays
Ability to follow detailed instructions and safety protocols
Must be able to stand for long periods
Must comply with hygiene and uniform standards
Ability to work efficiently under pressure

Job Qualifications

Excellent communication skills
Working kitchen knowledge
Ability to perform simple mathematical calculations
Ability to work on feet for 8 or more hours per day
Ability to bend, kneel, and lift items frequently weighing up to 35 pounds
Ability to maintain positive working relationships with all team members
Reliable transportation to work
Must be 18 years or older

Job Duties

Prepare and cook menu items in a timely manner
Maintain cleanliness and organization of the workstation
Restock supplies as needed to ensure smooth operation
Follow safety and hygiene standards consistently
Complete closing and weekly cleaning checklists
Collaborate effectively with the kitchen team
Practice food handling and equipment safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: