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Back of House, Line/Prep Cook, Culinary Team

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $22.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
free shift meal
Flexible Schedule

Job Description

Taco Mama is a vibrant and fast-growing restaurant chain known for its dedication to crafting high-quality, authentic Mexican cuisine with a modern twist. Established with the mission to bring fresh, flavorful tacos and other Mexican-inspired dishes to the local community, Taco Mama has become a beloved destination for both casual diners and food enthusiasts. The company prides itself on creating a positive, inclusive, and energetic workplace where hard work and passion for food are celebrated. Taco Mama’s commitment to exceptional customer service, fresh ingredients, and a fun dining atmosphere has fueled its steady expansion and strong community ties.
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Job Requirements

  • 2 plus years line cook or prep cook experience
  • 2 plus years restaurant experience

Job Qualifications

  • High school diploma or equivalent
  • 2 or more years experience as a line cook or prep cook
  • Proven ability to work in a fast-paced kitchen environment
  • Knowledge of food safety and sanitation regulations
  • Strong teamwork and communication skills
  • Willingness to learn and advance culinary skills
  • Previous experience in a Mexican restaurant setting is a plus

Job Duties

  • Prepare and cook menu items according to Taco Mama's quality standards
  • Ensure clean and organized kitchen workstations
  • Follow food safety and sanitation guidelines
  • Assist in inventory management and stock replenishment
  • Collaborate with team members to maintain a positive kitchen environment
  • Train and mentor less experienced cooks as needed
  • Adapt to flexible work schedules and support busy service periods

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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