
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Bonus and awards program
401(k) matching program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program (EAP)
Paid sick time
Meal Discount
Job Description
Ono Hawaiian BBQ is a celebrated fast-casual restaurant chain with over 20 years of dedicated service bringing the authentic flavors and spirit of Hawaiian cuisine to the mainland United States. With more than 100 locations spanning California and Arizona, Ono Hawaiian BBQ specializes in offering genuine Hawaiian Plate Lunches and a variety of island specialties that are crafted from scratch daily, employing fresh and high-quality ingredients. The company’s mission is to infuse each restaurant with the welcoming "Aloha" spirit that Hawaiians are known for, ensuring an inviting dining environment paired with exceptional customer service. This commitment to quality and culture... Show More
Job Requirements
- Food Handler Card required by the state or local health department
- basic math skills
- basic English written and verbal communication skills
- excellent customer service skills
- reliable transportation is required
Job Qualifications
- Food Handler Card required by the state or local health department
- basic math skills
- basic English written and verbal communication skills
- excellent customer service skills
- reliable transportation is required
Job Duties
- Understand and comply with health codes and safety procedures
- understand and comply with company policies and procedures
- understand and comply with Kitchen Crew Training Guideline
- perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline
- prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers
- maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks
- maintain regular and punctual attendance
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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