Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $13.75
Work Schedule
Day Shifts
Benefits
competitive pay
Employee Discounts
Training and development opportunities
flexible schedules
Positive work environment
Paid Time Off
Health Insurance
Job Description
McAlister's Deli is a well-established fast-casual restaurant franchise known for its welcoming atmosphere and commitment to quality food and excellent customer service. As a nationwide brand, McAlister's Deli offers a variety of classic deli sandwiches, salads, sides, and signature beverages. The brand has built a loyal customer base by delivering wholesome meals and maintaining a high standard of cleanliness and operational efficiency in all its locations. This particular opportunity is at a franchised location, which means you will be part of a team focused on upholding the franchise's reputable standards while providing a positive work environment and opportunities for personal... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Willingness to work flexible hours, including evenings, weekends, and holidays
- Ability to lift up to 50 pounds
- Ability to follow safety and sanitation guidelines
- Prior experience in food service or kitchen preferred
- Ability to work as part of a team
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or kitchen environment preferred
- Knowledge of sanitation and safety procedures
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Ability to follow written and verbal instructions
- Team player with good communication skills
- Basic culinary skills preferred
Job Duties
- Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware
- Prepares dish area and kitchen for next shift by cleaning and restocking
- Unloads and stores deliveries as needed
- Sweeps and mops floors, especially in the event that items are broken or spilled
- Takes out the trash and rinses garbage cans
- Protects establishment and guests by adhering to sanitation and safety policies
- Maintains food preparation areas, cooking surfaces, and utensils
- Manages sanitation, health, and safety standards in work areas
- Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately
- Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary
- Ensures prepared food meets quality and quantity requirements
- Prepares foods for cooking based on prep lists and manager directions
- Prepares food of consistent quality with recipe cards and production and portion standards
- Cleans and sanitizes station at beginning and end of shift which may include light dishwashing
- Other duties as requested by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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