Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career development opportunities

Job Description

McAlister's Deli is a renowned fast-casual franchise restaurant offering a welcoming environment where quality food and excellent customer service are priorities. Known for its fresh ingredients, extensive menu, and relaxed dining experience, McAlister's Deli has established itself as a favorite destination for sandwiches, salads, and southern-style sides. Each location emphasizes community involvement, team collaboration, and a commitment to delivering an exceptional dining experience to every guest. The brand prides itself on creating a positive workplace culture that encourages growth, development, and teamwork among its staff members.

This position is for Back of House roles at a franchised McAlister's Deli ... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a similar role preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to perform physical tasks including lifting and standing for long periods
  • Ability to adhere to health and safety regulations
  • Strong work ethic and reliability

Job Qualifications

  • Prior experience in food service or kitchen environments preferred
  • Ability to work efficiently in fast-paced settings
  • Basic knowledge of kitchen safety and sanitation standards
  • Capacity to follow detailed instructions and recipes
  • Strong teamwork and communication skills
  • Ability to stand for extended periods
  • Attention to detail in food preparation and cleanliness

Job Duties

  • Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware
  • Prepares dish area and kitchen for next shift by cleaning and restocking
  • Unloads and stores deliveries as needed
  • Sweeps and mops floors, especially in the event that items are broken or spilled
  • Takes out the trash and rinses garbage cans
  • Protects establishment and guests by adhering to sanitation and safety policies
  • Other duties as requested by manager
  • Maintains food preparation areas, cooking surfaces, and utensils
  • Manages sanitation, health, and safety standards in work areas
  • Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately
  • Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary
  • Ensures prepared food meets quality and quantity requirements
  • Other duties as requested by management
  • Prepares foods for cooking based on prep lists and manager directions
  • Prepares food of consistent quality with recipe cards and production and portion standards
  • Cleans and sanitizes station at beginning and end of shift which may include light dishwashing
  • Protects establishment and guests by adhering to sanitation and safety policies
  • Other duties as requested by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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