Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Night Shifts
Benefits
Free meal during the working shift
50% discount on takeout and catering
Competitive wages
leadership opportunities
Flexible Schedule
Referral program
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Job Description
California Chicken Cafe is a renowned fast-casual restaurant chain specializing in fresh, made-from-scratch California-inspired chicken dishes. Established with a commitment to quality and fresh ingredients, the company has grown its reputation for serving health-conscious, flavorful meals in a friendly and vibrant environment. Located in the bustling Beverly Grove area of Los Angeles, CA, this location is part of a larger network of eateries focused on delivering exceptional guest experiences while fostering a positive workplace culture. As a respected player in the fast-casual dining scene, California Chicken Cafe emphasizes the importance of community, innovation, and employee growth within its operations.
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Job Requirements
- Must be 18 years of age or older
- Must attend and pass California Chicken Cafe Road to Success class within first month of hire
- Previous restaurant experience preferred
- Able to understand and speak basic English
- Must enjoy and be able to succeed in a fast-paced work environment
- Must pass Food Handlers course and test in compliance with CA state law requirements
- Must be authorized to work in the United States
Job Qualifications
- Must be 18 years of age or older
- Must attend and pass California Chicken Cafe Road to Success class within first month of hire
- Previous restaurant experience preferred
- Able to understand and speak basic English
- Must enjoy and be able to succeed in a fast-paced work environment
- Must pass Food Handlers course and test in compliance with CA state law requirements
- Must be authorized to work in the United States
Job Duties
- Maintain a positive and friendly work environment while adhering and applying the companys core values
- Follow assigned production lists accurately and efficiently
- Use manual or electronic appliances to prep and process food
- Store and label foods according to health department regulations and company policy
- Read, comprehend, and execute recipes
- Maintain a clean, sanitized, and properly stocked restaurant
- Make and package guest food orders
- Strong communication regarding any issues with food quality, equipment, and work environment
- Read and adhere to all company policies and procedures
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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