Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.04
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the food, beverage, and retail industry, with over 40 years of experience delivering exceptional culinary experiences. Founded in Chicago as a Delicatessen, Levy has evolved and expanded its presence to more than 200 entertainment, sports, and restaurant venues across the United States. As a division of Compass Group USA, Levy emphasizes diversity, inclusion, and the development of its team members. The company offers competitive wages, great team member perks such as Instapay (early access to wages), and high interest savings through the EVEN app. Levy is dedicated to creating unforgettable experiences by combining creativity,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Strong communication skills
- Ability to work flexible hours including evenings and weekends
- Basic understanding of food safety and sanitation
- Ability to maintain confidentiality
- Ability to manage and supervise food-service associates
- Physical ability to perform duties including standing and walking for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or food service is an advantage
- Strong communication and interpersonal skills
- Ability to handle customer service situations calmly and professionally
- Ability to work cooperatively in a team environment
- Basic knowledge of food safety and sanitation
- Ability to supervise and train others
- Flexibility to work various shifts including evenings, weekends, and holidays
- Ability to operate standard dining room equipment
Job Duties
- Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements
- Help create an overall enjoyable dining experience and promote a safe, clean and neat environment for guests and other associates
- Exhibit exceptional communication skills
- get along well with others, demonstrate flexibility and patience
- possess an interest in people
- Maintain a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- Supervise the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
- Help train new food-service team members
- Supervise the closing of the assigned dining room
- ensure side work and station setup is properly completed
- Demonstrate knowledge of emergency safety procedures and help evacuate guests to safety in the event of fire or other emergency
- Assist with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- Work with staff of other departments to perform job duties and during special events or functions
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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