Austin 26 (Parmer/Whitestone) Bakery - Overnight Baker/Fryer - Part-Time
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $1.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Partner ownership opportunities
Job Description
H-E-B is a leading supermarket chain known for its strong commitment to customer service, quality products, and community values. Established in the grocery retail sector, H-E-B operates numerous stores across Texas and Mexico, maintaining a focus on providing fresh and affordable products to its customers. The company’s philosophy centers on a partner-owned culture, meaning that employees, referred to as Partners, are valued as the core to the successful innovation, growth, and customer satisfaction that H-E-B stands for. H-E-B fosters a workplace environment where diversity is embraced, and hard work combined with passion contributes to personal and organizational success. The company... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1 plus years of bakery experience
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers and stay attentive to their needs
- ability to constantly reach at waist and grasp
- ability to frequently stand and walk
- ability to occasionally reach at overhead, shoulder, knee, and floor
- ability to occasionally bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push or pull, pinch, and utilize fine motor skills
- occasional exposure to wet, cold, hot conditions, and loud noise
- ability to lift up to 50 lbs
- ability to manage lifting over 50 lbs with assistance as needed
Job Qualifications
- high school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking or frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking or frying
- applies proper baking or frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked or fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases and maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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