Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Job Description
H-E-B is a beloved American supermarket chain headquartered in San Antonio, Texas, known for its commitment to quality, community engagement, and exceptional customer service. Established in 1905, H-E-B has grown into one of the largest privately held companies in the United States, operating more than 400 stores across Texas and Mexico. The company is widely recognized for its high standards in fresh food offerings, dedication to local sourcing, and innovative retail practices. H-E-B fosters a partner-owned culture where employees, known as Partners, are valued as the driving force behind the company’s success. This community-oriented approach supports growth, innovation, and a... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1+ years of bakery or related experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment with detailed and precise tasks
- ability to work with customers attentively
- ability to reach at waist, grasp constantly
- frequently stand and walk
- occasionally reach at overhead, shoulder, knee, floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, and utilize fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
- ability to lift up to 50 lbs
- ability to manage weights in excess of 50 lbs with proper assistance
Job Qualifications
- high school diploma or equivalent
- 1+ years of bakery or related experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking/frying skills including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking/frying
- applies proper baking/frying techniques for each item according to visual training aids
- plans for/breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked/fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans/sanitizes display cases and maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- operates/maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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