Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
Job Description
H-E-B is a renowned American supermarket chain that has built its reputation on delivering exceptional grocery experiences to its communities. Founded in 1905 and headquartered in San Antonio, Texas, H-E-B operates over 300 stores across Texas and northern Mexico. Known for its commitment to quality, customer service, and community engagement, H-E-B is widely recognized as one of the leading and most innovative retailers in the grocery sector. The company's partner-owned structure empowers employees, called Partners, to take ownership in the company's success, fostering a collaborative and motivating work environment. H-E-B places a high emphasis on diversity and inclusion, encouraging individuals... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- ability to function in a fast-paced retail environment with detailed and precise tasks
- ability to work with customers and stay attentive to their needs
- ability to frequently stand and walk
- ability to constantly reach at waist and grasp
- ability to occasionally reach overhead, at shoulder, knee, floor
- ability to occasionally bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, push/pull, pinch, and utilize fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions and loud noise
- ability to lift up to 50 lbs and manage in excess of 50 lbs by breaking down loads or asking for assistance
Job Qualifications
- High school diploma or equivalent
- 1+ years of bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products and assist with selections
- use suggestive selling techniques to meet customer needs and build department sales
- apply proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- use production tools to plan baking and frying
- apply proper baking and frying techniques for each item according to visual training aids
- plan for and break out proper amount of baked goods daily
- ensure quality control of all products before sending to sales floor
- ensure baked and fried products reach the showcase and tables at prescribed times
- prepare, package, and merchandise fresh product effectively
- slice, package, label, and rotate products
- record production and shrink to aid in production planning
- clean and sanitize display cases and maintain production area according to SOPs
- comply with H-E-B food safety and sanitation standards
- comply with department and store operating procedures
- operate and maintain all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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