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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Training and Development
Job Description
H-E-B is a leading grocery retailer committed to providing high-quality products and exceptional customer service. With a strong presence in the grocery industry, H-E-B champions a partner-owned culture where the people truly drive innovation, growth, and success. Recognized as The Greatest Omnichannel Retailing Company, H-E-B values hard work, dedication, and a passion for serving both customers and partners alike. The company fosters an environment where every employee is encouraged to bring their unique backgrounds and skills to contribute meaningfully to the team. This commitment to people first has made H-E-B a trusted and beloved name in the retail space, delivering... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- at least one year of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment
- physical ability to constantly reach at waist and grasp
- frequently stand and walk
- occasionally reach at overhead, shoulder, knee, floor
- occasional bending, stooping, squatting, crouching, kneeling, stair climbing, twisting, arm push/pull, pinching, and fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions and loud noise
- ability to lift up to 50 lbs
- ability to manage lifting over 50 lbs with proper precautions
Job Qualifications
- High school diploma or equivalent
- at least one year of bakery experience
- strong communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, scales, label machine
- strong customer service skills
- ability to read and write
- planning and organizing skills
- completion of company orientation, food safety, and sanitation training upon hire
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking / frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking / frying
- applies proper baking / frying techniques for each item, according to visual training aids
- plans for / breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked / fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans / sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department / store operating procedures
- operates / maintains all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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