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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $28.08 - $29.08
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Established with a deep commitment to service and a strong sense of purpose, Aramark dedicates itself to improving the experiences of its clients, employees, and communities. The company’s approach emphasizes growth, inclusivity, and sustainability, aligning its operations with the highest standards in health and safety, environmental responsibility, and social equity. Aramark believes in fostering an inclusive workplace where every employee is respected, valued, and empowered to reach their full potential. The company does not discriminate on any basis,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a server or suite attendant
- Excellent guest service skills
- Strong communication and interpersonal skills
- Working knowledge of food safety principles
- Ability to obtain food safety certification
- Ability to obtain alcohol service certifications required by Aramark and local laws
- Ability to work flexible hours including nights, weekends and holidays
- Physical ability to perform duties including lifting, bending, pushing, pulling, extended walking and standing
- Willingness to wear uniforms and use personal protective equipment (PPE)
Job Qualifications
- Previous experience as a server, suite attendant, or other related role
- Excellent guest service skills
- Excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Ability to obtain a food safety certification
- Ability to obtain all Aramark and state/local required alcohol service certifications
- Friendly, efficient, positive guest service demeanor towards guests, clients and co-workers
- Adaptable to guest needs
- Demonstrate an elevated level of guest service, anticipating guests’ needs
- Availability to work flexible hours including evenings and weekends and holidays
Job Duties
- Ensures suites are stocked with proper food, beverage, and product before and during events based on Aramark standards and suite holders’ orders
- Maintains appearance and cleanliness of suite and food service areas during event
- Replenishes food and beverage product during event upon guests’ requests
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification
- Maintains knowledge of menu items and all other offerings
- Breaks down and cleans food service areas and equipment post event
- Returns equipment to proper storage area
- Inventories product at the end of each event
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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