Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $56,000.00 - $60,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401K with company match
Employee assistance program
Job Description
Sunday's Best is a renowned dining establishment recognized as part of SSP America, one of the world's leading operators of food and beverage locations in travel environments. Specializing in bringing authentic, local-inspired restaurants to airport terminals, Sunday's Best offers travelers a unique culinary experience that reflects the culture and tastes of the region. As a company that operates in the fast-paced and dynamic travel dining sector, Sunday's Best is committed to maintaining high standards of quality, service, and customer satisfaction. With a strong emphasis on career development and employee growth, the company provides a supportive environment where team members can... Show More
Job Requirements
- Minimum 2 years restaurant manager experience in a full-service with bar restaurant environment
- Minimum 1 year kitchen manager experience in a professional restaurant or production kitchen preferred
Job Qualifications
- Minimum 2 years restaurant manager experience in a full-service with bar restaurant environment
- Minimum 1 year kitchen manager experience in a professional restaurant or production kitchen preferred
Job Duties
- Train, develop and communicate with team of Food Travel Experts in front of house and back of house
- Implement and maintain guest service standards and/or brand specifications
- Maintain all merchandising standards, display presentations and signing standards and monitor inventory levels
- Develop, plan and assign daily goals, tasks and Team Member assignments
- Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provide feedback including disciplinary action
- Maintain adherence to all company policies and procedures, as well as state health/sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: