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CEC Entertainment, LLC logo

Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Job training and career growth opportunities

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck’s Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment is dedicated to bringing families and communities together through fun, food, and play. The company emphasizes a culture of diversity, safety, and employee well-being, receiving accolades such as the "Best in STEM" award and being named one of America’s Greatest Workplaces in 2025. Chuck E. Cheese celebrates... Show More

Job Requirements

  • Must be able to work 40 hours a week
  • Must have a high-school diploma or GED
  • Must be at least 21 years of age or older
  • Minimum of one year of experience managing people, preferably in food service industry or six months as an Opening Coordinator
  • Ability to lift or carry up to 50 pounds
  • Ability to stand, bend, kneel, reach, push/pull, walk, and squat during shift
  • Ability to work in environment with flashing lights, moving mechanical parts, loud noise, and variable temperature conditions

Job Qualifications

  • High school diploma or GED
  • Minimum of one year experience managing people preferably in food service
  • Effective communication skills
  • Coaching and developing others
  • Ability to manage time and priorities
  • Demonstrates ethics and integrity
  • Resourcefulness
  • Composure under pressure

Job Duties

  • Make daily decisions involving time management, staff scheduling, cleanliness, and service standards
  • Build sales and maximize profits by recruiting, training, developing, and motivating the team
  • Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
  • Understand cost control procedures, inventory, financials, and labor management
  • Take ownership of an Area of Impact in Kitchen, Sales, Showroom, and Gameroom through rotations
  • Manage product ordering, food safety, scheduling, and cleanliness in the Kitchen
  • Lead birthday party execution and maximize party bookings in the Showroom

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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