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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $40,000.00
Work Schedule
Standard Hours
Benefits
Dental Insurance
Food provided
Employee assistance program
401(k) matching
Paid Time Off
Opportunities for advancement
Vision Insurance
Job Description
SSP America is a leading global operator specializing in food and beverage concepts primarily located in travel venues such as airports. With a passion for delivering authentic and high-quality dining experiences, SSP America curates a diverse portfolio of unique restaurants that offer travelers a true taste of place. The company prides itself on fostering an engaging work environment where employees can thrive, develop, and advance their careers while being part of a global brand focused on innovation, customer satisfaction, and operational excellence.
As an Assistant Restaurant Manager, you are integral to the success of the restaurant’s operations within a dy... Show More
As an Assistant Restaurant Manager, you are integral to the success of the restaurant’s operations within a dy... Show More
Job Requirements
- Minimum 2 years restaurant manager experience in a full-service w/bar restaurant environment required
- Minimum 1 year kitchen manager experience in a professional restaurant or production kitchen preferred
Job Qualifications
- Minimum 2 years restaurant manager experience in a full-service w/bar restaurant environment
- Minimum 1 year kitchen manager experience in a professional restaurant or production kitchen preferred
Job Duties
- Trains, develops and communicates with team of Food Travel Experts in front of house and back of house
- Implements and maintains guest service standards and/or brand specifications
- Maintains all merchandising standards, display presentations and signing standards and monitors inventory levels
- Develops, plans and assigns daily goals, tasks and team member assignments
- Manages, supervises and evaluates team member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action
- Maintains adherence to all company policies and procedures, as well as state health/sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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