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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Job Description
Church's Chicken is a renowned American fast food restaurant chain specializing in delicious fried chicken, with its headquarters located in Atlanta, Georgia. Founded on April 17, 1952, by George W. Church Sr. in San Antonio, Texas, the company has grown to become a popular dining destination recognized for its quality, taste, and exceptional customer service. As a company committed to excellence, Church's Chicken continues to expand its footprint, uphold high operational standards, and deliver satisfying experiences to guests across the country. The brand is dedicated to creating welcoming, family-friendly restaurant environments that prioritize the needs and satisfaction of its guests.Show More
Job Requirements
- Must be at least 18 years of age
- A high school diploma or G.E.D. is required
- Must have 1 year of supervisory experience working in the restaurant industry
- ServSafe food safety training is highly recommended
Job Qualifications
- Must have a valid driver's license and proof of valid insurance
- Must be able to work a minimum of 40 hours per week
- Must be available to work a flexible shift including weekends
- Knowledge of all restaurant policies, practices and operational and human resources procedures
- Excellent interpersonal skills and ability to interact professionally with individuals at all levels
- Knowledge of profit and loss statements
- Ability to implement policies and procedures
- Skilled in developing employees by coaching, counseling, and building strong work habits
- Continuously working to improve customer satisfaction
- Knowledge of recruiting and interviewing potential team members
- Ability to supervise others
- Manage conflict resolution
- Create and maintain a positive work environment
Job Duties
- Assists Restaurant General Manager in ensuring all employees are trained
- Assists RGM in maintaining appropriate staffing and prepares weekly schedules
- Helps staff during high volume periods as needed
- Assists in administering all paperwork in a timely manner
- Assists in analyzing profit and loss statements and in meeting established sales plan for unit
- Maintains and records accurate inventory
- Understands, enforces and adheres to all company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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