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CEC Entertainment, LLC logo

Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.40 - $20.45
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
job training
Career growth opportunities
Paid Time Off
Work today get paid tomorrow

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates iconic brands including Chuck E. Cheese, Peter Piper Pizza, and Chuck’s Arcade, cultivating environments where families and children can enjoy quality food, engaging entertainment, and memorable experiences. Chuck E. Cheese is famous for celebrating over half a million birthdays annually and is dedicated to creating joyful and lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, Chuck E. Cheese emphasizes safety through initiatives like Kid Check® and community service, having donated... Show More

Job Requirements

  • Must be able to work 40 hours a week
  • Must have a high-school diploma or GED
  • Must be at least 21 years of age or older (RVP approval may allow hiring at local legal age for alcohol service)
  • Minimum of one year experience managing people preferably in food service or experience as Opening Coordinator for six months
  • Must be able to lift or carry objects weighing 0-50 pounds during shift
  • Must be able to stand, bend, kneel, reach, push/pull, walk and squat during shift
  • Work environment includes flashing and flickering lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat and cold conditions

Job Qualifications

  • High-school diploma or GED
  • Minimum of one year experience managing people preferably in the food service industry or experience as an Opening Coordinator for at least six months
  • Effective communication skills
  • Coaching and developing others
  • Demonstrates ethics and integrity
  • Time and priority management
  • Composure
  • Resourcefulness

Job Duties

  • Make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
  • Build sales and maximize profits by effectively recruiting, training, developing and motivating your team to meet company and guest expectations
  • Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
  • Understand cost control procedures, inventory, financials, and labor management
  • Take ownership of an Area of Impact (AOI) in one of four areas and complete rotations: Kitchen, Sales, Showroom, Gameroom
  • Manage product ordering, food safety, scheduling, and cleanliness in Kitchen
  • Oversee pizza dough preparation, cook pizza and other menu items
  • Monitor Sales results including upselling and suggestive selling
  • Manage inventory, ordering, and profitability of Merchandise area
  • Lead birthday party execution and planning in Showroom to maximize bookings and guest satisfaction
  • Partner with Technical Manager to maintain games and restaurant equipment in Gameroom, analyze game data and ticket payouts, and keep areas clean and guest ready

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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