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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $11.25 - $12.50
Work Schedule
Weekend Shifts
Benefits
Dental Insurance
employee discount
Health Insurance
Life insurance
Paid Time Off
Vision Insurance
Job Description
Popeyes is a globally recognized restaurant chain known for its unique New Orleans-style fried chicken and robust Cajun and Creole culinary traditions. Founded in 1972 by entrepreneur and culinary innovator Al Copeland, Popeyes began as a small restaurant with a big idea to introduce the authentic flavors of Louisiana to the world. Over the past 40 years, Popeyes has grown to become one of the largest chicken quick-service restaurant chains globally, with over 2,700 locations across the United States and internationally. The brand prides itself on delivering a distinctive menu including spicy chicken, chicken tenders, fried shrimp, and a variety... Show More
Job Requirements
- Must be at least eighteen years of age
- ability to lift up to 50 pounds occasionally and 15 pounds frequently
- capable of carrying boxes weighing up to 60 pounds
- consistent attendance and punctuality
- ability to stand for long periods
- effective communication skills
- willingness to learn all areas of restaurant operations and work multiple stations
- comfortable working in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- previous restaurant management experience preferred
- strong leadership and interpersonal skills
- ability to work in a fast-paced environment
- excellent customer service skills
- proficiency in scheduling and inventory management
- familiarity with safety and sanitation regulations
- effective communication and problem-solving abilities
- willing to work flexible hours including evenings, weekends, and holidays
Job Duties
- Oversee guest services and resolve issues
- food order and chicken order management
- training and coaching team members
- running a daily shift
- forecasting and crew scheduling
- adhere to all safety and sanitation regulations
- supervise product production
- unload and stock inventory items as needed
- ensure prompt and regular attendance on assigned shifts
- act with integrity and honesty while promoting company culture
- handle product preparation
- consistently operate registers
- manage multiple stations
- maintain positive and professional interactions with guests and coworkers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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