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Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.00 - $22.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Career development opportunities
Flexible work schedule
Retirement Plan

Job Description

Applebee's is a well-established full-service restaurant chain known for its vibrant and welcoming social environment where guests can enjoy delicious meals and exceptional service. The company prioritizes a balanced work-life experience for its employees and offers a comprehensive range of benefits covering health, future financial security, family, and overall happiness. Applebee's inclusive culture celebrates diversity and fosters a supportive atmosphere where associates are encouraged, enriched, and recognized consistently. This approach helps employees unlock their full potential and contributes to creating an enjoyable work environment that blends career growth with personal satisfaction.

The role of Assistant Manager at Applebee's... Show More

Job Requirements

  • Minimum high school diploma or equivalent
  • 2 to 3 years of full-service restaurant management experience
  • Ability to work nights, weekends, and some holidays
  • Strong leadership and interpersonal skills
  • Passion for guest service excellence
  • Ability to manage and motivate a team
  • Budget management experience

Job Qualifications

  • Minimum 2 to 3 years of full-service restaurant management experience
  • Strong leadership and coaching skills
  • Proven ability to manage budgets effectively
  • Excellent guest service orientation
  • Ability to build and work within a cohesive team
  • Problem-solving skills
  • Commitment to quality and excellence

Job Duties

  • Lead restaurant operations and manage a team of 40+ hourly associates
  • Coach and develop team members to enhance performance
  • Manage budget and influence financial results positively
  • Build and maintain guest satisfaction
  • Identify and resolve operational problems
  • Ensure high-quality service standards
  • Support the Restaurant Manager in daily activities

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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