You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Acts Retirement-Life Communities logo

Assistant Restaurant Manager

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Salary
Range $46,680.00 - $58,504.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Life insurance
disability programs
401k plan
Paid Time Off
Paid holidays
Tuition Reimbursement
Commuter Benefits
Scholarship awards
Professional development programs
university partnerships
referral programs
discount programs
appreciation events
wellness initiatives

Job Description

Acts Retirement-Life Communities is a leading not-for-profit organization dedicated to providing resort-style continuing care senior living communities across the United States. With a family of 28 communities throughout nine states and over 8,500 team members, Acts specializes in creating vibrant, supportive environments for seniors that include independent living, assisted living, and skilled nursing. Each community offers a rich lifestyle with numerous conveniences and amenities such as casual and fine dining venues, beauty salons, fitness centers, security services, healthcare access, and engaging activity programs. Acts is known for cultivating a unique culture of Loving-Kindness, promoting appreciation for diverse backgrounds and talents... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum two years management experience in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment
  • ability to work flexible hours including weekends and holidays
  • excellent interpersonal and communication skills
  • reliable and punctual
  • ability to handle resident and guest concerns professionally

Job Qualifications

  • high school diploma or equivalent
  • minimum two years management experience in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment
  • strong leadership and communication skills
  • ability to manage multiple priorities
  • customer service orientation
  • team player mindset

Job Duties

  • oversee front house operations and catering
  • drive recruitment efforts and build staffing schedules
  • maintain supply inventories for service items
  • manage the reservation system
  • address employee, resident, or guest concerns
  • ensure compliance with department and community standards
  • support team development and training

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All