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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Benefits
Paid holidays
Dental Insurance
Health Insurance
AD&D insurance
Referral program
Pet insurance
Flexible spending account
Commuter assistance
Employee assistance program
Disability insurance
Opportunities for advancement
Paid sick time
Vision Insurance
Life insurance
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With a firm commitment to creating joyful and lasting memories, CEC Entertainment celebrates over half a million birthdays annually across its venues. The company is driven by its purpose to be the best place for kids and families to eat and play, embracing safety, fun, and community at the core of its values. Chuck E. Cheese is known as "Where a Kid Can Be a Kid®," emphasizing a safe... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high-school diploma or GED
- Must be at least 21 years of age or older (RVP approval may allow hiring at legal age for alcohol service)
- Minimum of one year of management experience or six months as Opening Coordinator
- Must be able to lift or carry objects up to 50 pounds
- Must be able to stand, bend, kneel, reach, push, pull, walk and squat during scheduled shift
- Work environment includes exposure to flashing lights, moving mechanical parts, loud noise, wet, humid, extreme heat, and extreme cold conditions
Job Qualifications
- High-school diploma or GED
- Minimum of one year of experience managing people, preferably in the food service industry, or experience as an Opening Coordinator for at least six months
- Effective communication skills
- Coaching and developing others
- Ability to manage time and priorities
- Demonstrates ethics and integrity
- Composure under pressure
- Resourcefulness
Job Duties
- Make daily decisions that involve time management, staff scheduling, cleanliness and upholding product and guest service standards
- Build sales and maximize profits by effectively recruiting, training, developing and motivating your team to meet company and guest expectations
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
- Understand cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact "AOI" in one of four areas and complete a rotation in Kitchen, Sales, Showroom, and Gameroom
- Manage product ordering, food safety, scheduling, and cleanliness in the Kitchen
- Oversee sales, inventory, ordering, and profitability in Sales
- Lead birthday party execution and planning in the Showroom
- Partner with Technical Manager to maintain gameroom equipment and analyze game data
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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