Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.25 - $23.75
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Known for its dedication to creating joyful, lasting memories for families, CEC Entertainment celebrates over half a million birthdays annually, making it a beloved destination for children and their families. As the place "Where a Kid Can Be a Kid®," the brand emphasizes safety with programs like Kid Check® and supports communities by donating millions to schools and nonprofits. In 2025, Chuck E. Cheese earned the... Show More
Job Requirements
- must be able to work 40 hours a week
- must have a high-school diploma or GED
- must be at least 21 years of age or older with possible exceptions per local law
- minimum of one year of experience managing people or six months as an Opening Coordinator
- must be able to lift or carry objects weighing 0-50 pounds
- must be able to stand, bend, kneel, reach, push, pull, walk and squat during scheduled shift
- able to work in an environment with flashing lights, loud noise, and varying temperatures
Job Qualifications
- must have a high-school diploma or GED
- minimum of one year of experience managing people preferably in the food service industry or experience as an Opening Coordinator for at least six months
- strong coaching and developing skills
- excellent communication skills
- ability to manage time and priorities effectively
- proven integrity and ethical behavior
- resourceful and able to maintain composure under pressure
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- build sales and maximize profits by recruiting, training, developing and motivating the team
- coach and inspire the team to deliver outstanding guest service and maintain a safe, clean, and run environment
- understand and manage cost control procedures, inventory, financials, and labor
- take ownership of an Area of Impact, rotating through The Kitchen, Sales, Showroom, and Gameroom
- manage product ordering, food safety, scheduling, and cleanliness in The Kitchen
- oversee sales results, inventory, ordering, and quality assurance in Sales
- lead birthday party planning and execution in the Showroom
- partner with Technical Manager to maintain game equipment and analyze gameplay data in the Gameroom
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: