Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.45 - $22.49
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement savings plan
job training
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a leading national company specializing in family dining and entertainment. They proudly operate well-known brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. These beloved brands are widely recognized for creating memorable experiences for kids and families through a combination of quality food, fun activities, and inviting play spaces. Chuck E. Cheese alone hosts over half a million birthday celebrations annually, affirming its status as a premier destination for family-friendly entertainment. The company emphasizes safety, community involvement, and innovation, having donated over $24 million to schools and nonprofits. They... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high-school diploma or GED
- Must be at least 21 years of age or older
- Minimum of one year of experience managing people preferably in the food service industry or experience as an Opening Coordinator for at least six months
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- Work environment includes flashing and flickering lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat and extreme cold conditions
Job Qualifications
- High-school diploma or GED
- Minimum one year of management experience preferably in food service or six months as an Opening Coordinator
- Effective communication skills
- Coaching and developing others
- Demonstrates ethics and integrity
- Resourcefulness
- Time and priority management
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing, and motivating your team
- Coach and inspire the team to deliver outstanding guest service while ensuring a safe, clean, and operational environment
- Understand and manage cost control procedures, inventory, financials, and labor
- Take ownership of an Area of Impact cycling through The Kitchen, Sales, Showroom, and Gameroom
- Oversee food safety, product ordering, and kitchen operations including pizza preparation
- Lead birthday party planning and execution to maximize bookings and guest satisfaction
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: