Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.39 - $20.45
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
job training
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in the family dining and entertainment industry. The company operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment is dedicated to creating joyful and lasting memories for families through fun, food, and play. The brands focus on providing a safe, engaging, and inclusive environment where kids can enjoy themselves while parents feel comfortable. Chuck E. Cheese celebrates over half a million... Show More
Job Requirements
- must be able to work 40 hours a week
- must have a high school diploma or GED
- must be at least 21 years of age or older
- minimum of one year of experience managing people or six months experience as an Opening Coordinator
- must be able to lift or carry objects weighing 0-50 pounds during shift
- must be able to stand, bend, kneel, reach, push/pull, walk and squat during shift
- work environment involves exposure to flashing lights, moving mechanical parts, loud noise, and temperature extremes
Job Qualifications
- high school diploma or GED
- minimum of one year experience managing people, preferably in the food service industry or experience as an Opening Coordinator for at least six months
- strong coaching and developing skills
- effective communication
- composure
- resourcefulness
- demonstrates ethics and integrity
- time and priority management
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- build sales and maximize profits by recruiting, training, developing and motivating the team to meet company and guest expectations
- coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
- understand cost control procedures, inventory, financials, and labor management
- take ownership of an Area of Impact (AOI) with rotations in kitchen, sales, showroom, and gameroom
- manage product ordering, food safety, scheduling, and cleanliness in the kitchen
- oversee sales results, inventory, ordering, and quality assurance in merchandise and salad bar areas
- lead birthday party execution and planning to maximize bookings and guest satisfaction
- partner with Technical Manager to maintain games and equipment and analyze gameplay data
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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