Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.45 - $22.49
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k retirement savings plan
Job training and career growth opportunities
Job Description
CEC Entertainment, LLC is a nationally recognized leader in family dining and entertainment headquartered in Irving, Texas. The company proudly operates the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands, creating joyful and lasting memories through food, fun, and play. Chuck E. Cheese is a beloved family entertainment destination that celebrates over half a million birthdays annually, providing a safe and fun environment for kids and families. With a commitment to safety through programs like Kid Check® and generous community support, including over $24 million donated to schools and nonprofits, CEC Entertainment stands out as a caring... Show More
Job Requirements
- must be able to work 40 hours a week
- must have a high school diploma or GED
- must be at least 21 years of age or older with RVP approval for local legal requirements
- minimum of one year experience managing people preferably in the food service industry or experience as an Opening Coordinator for at least six months
- ability to lift or carry objects weighing 0-50 pounds
- ability to stand, bend, kneel, reach, push pull, walk and squat during scheduled shift
- willingness to work in an environment with flashing and flickering lights, moving mechanical parts, loud noise, and exposure to wet, humid, extreme heat, or cold conditions
Job Qualifications
- high school diploma or GED
- minimum one year of experience managing people preferably in the food service industry or six months experience as an Opening Coordinator
- strong coaching and developing skills
- effective communication abilities
- composure and resourcefulness
- demonstrates ethics and integrity
- strong time and priority management skills
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- build sales and maximize profits by recruiting, training, developing, and motivating your team
- coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and well-run environment
- understand cost control procedures, inventory, financials, and labor management
- take ownership of an Area of Impact (AOI) in The Kitchen, Sales, Showroom, or Gameroom and complete rotations in each
- manage product ordering, food safety, scheduling, and cleanliness in The Kitchen
- oversee sales results, inventory, ordering, execution, and profitability in Sales
- lead birthday party planning and execution in the Showroom
- partner with the Technical Manager to maintain game and restaurant equipment in the Gameroom
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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