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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Up to $43,000.00
Overtime
Bonuses
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Training

Job Description

Concept: Fast Casual Sushi / Innovative Quick Service

The Restaurant Manager will be responsible for overseeing daily operations, maintaining the highest standards, and leading the team toward operational excellence and profitability.

Key Responsibilities

  • Oversee, coordinate, and actively participate in the daily operations of the restaurant.
  • Ensure compliance with food quality, service, cleanliness, hygiene, and safety standards in accordance with Florida Department of Health regulations.
  • Build, motivate, and lead a high-performing, disciplined team.
  • Guest Experience & Service ExcellenceEnsure every guest receives an exceptional dining experience.
  • Address and resolve guest c...
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Job Qualifications

Experience

Entry Level (1-2 years)

Languages

EN

English


Job Location

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