Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
job training
Career growth opportunities
Job Description
CEC Entertainment, LLC is a nationally recognized leader in the family dining and entertainment industry, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. Headquartered in Irving, Texas, CEC Entertainment has cultivated a legacy of providing joyful, memorable experiences centered on great food, family togetherness, and fun. Chuck E. Cheese, famous for celebrating over half a million birthdays annually, positions itself as "Where a Kid Can Be a Kid®," fostering a safe and inclusive environment through programs like Kid Check® and extensive community support. The company has made significant contributions to schools and nonprofits, donating... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high school diploma or GED
- Must be at least 21 years of age or older, with RVP approval possibly allowing younger hires per local law
- Minimum one year of experience managing people, preferably in food service, or six months experience as an Opening Coordinator
- Ability to lift or carry objects weighing 0-50 pounds during shift
- Ability to stand, bend, kneel, reach, push/pull, walk, and squat during shift
- Willingness to work in an environment with flashing and flickering lights, moving mechanical parts, loud noise, and conditions including wet, humid, extreme heat and cold
Job Qualifications
- High school diploma or GED
- Minimum one year of experience managing people, preferably in food service, or six months experience as an Opening Coordinator
- Ability to work 40 hours per week
- Strong coaching and development skills
- Effective communication abilities
- Composure and resourcefulness
- Ethics and integrity
- Time and priority management
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing, and motivating the team
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
- Understand cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact and rotate through the Kitchen, Sales, Showroom, and Gameroom
- Manage product ordering, food safety, scheduling, and cleanliness in the Kitchen
- Lead party execution and planning in the Showroom
- Partner with Technical Manager to keep games and equipment in top condition
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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