Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.50
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
disability
401(k) retirement savings plan
Job training and career growth opportunities
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in the family dining and entertainment industry. The company proudly operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade, with nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. Known for creating joyful, lasting memories through fun, food, and play, CEC Entertainment celebrates over half a million birthdays annually, providing a safe and entertaining environment for families and children. The company's commitment to safety is reflected in programs like Kid Check, and it... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high-school diploma or GED
- Must be at least 21 years of age or older (RVP approval may allow for hiring at the age permitted by local law for selling, ringing up, checking identification and serving alcohol)
- Minimum of one year of experience managing people, preferably in the food service industry OR experience as an Opening Coordinator for at least six months
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- Ability to work in an environment with flashing and flickering lights, moving mechanical parts, loud noise, and exposure to wet, humid, extreme heat and cold conditions
Job Qualifications
- High-school diploma or GED
- Minimum of one year of experience managing people, preferably in the food service industry or experience as an Opening Coordinator for at least six months
- Coaching and developing others
- Effective communication skills
- Ability to maintain composure
- Resourcefulness
- Demonstrates ethics and integrity
- Time and priority management
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing and motivating the team to meet company and guest expectations
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and well-run environment
- Understand cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact (AOI) and complete rotations in Kitchen, Sales, Showroom, and Gameroom areas
- Manage kitchen operations including product ordering, food safety, scheduling, and cooking menu items
- Lead birthday party execution and planning to maximize bookings and guest satisfaction
- Partner with Technical Manager to maintain gameroom equipment, analyze game play data and ticket payouts, and maintain cleanliness
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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