Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
Health Insurance
Job Description
Wendy's is a renowned global fast-food restaurant chain known for its fresh, high-quality ingredients and commitment to delivering an exceptional dining experience. Founded in 1969, Wendy's has expanded to thousands of locations worldwide, distinguished by its signature square-shaped beef patties and a diverse menu that caters to a wide range of tastes. As a leader in the quick-service restaurant industry, Wendy's focuses on innovation, customer satisfaction, and community engagement, making it a popular choice for both customers and employees alike.
The Assistant Restaurant Manager position at Wendy's is a vital role within the restaurant leadership and management team. Assistant Restau... Show More
The Assistant Restaurant Manager position at Wendy's is a vital role within the restaurant leadership and management team. Assistant Restau... Show More
Job Requirements
- Must be at least 18 years of age
- Must be dependable and punctual
- Neat, clean and professional appearance
- Ability to stand for long periods
- Frequent bending, kneeling, lifting 25-50 lbs
- Exhibit a sense of urgency
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Fluent English-speaking and writing skills
- Excellent math skills including basic computations and basic algebra
- Strong work ethic
- Highly collaborative nature
- Up-beat and engaging personality
Job Duties
- Assist in overseeing restaurant operations
- Provide direction and training to team members
- Monitor and enforce food safety procedures
- Maximize store sales and profit goals
- Maintain quality, service, and cleanliness standards
- Protect the brand and restaurant assets
- Develop and mentor team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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