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Pizza Hut

Assistant Restaurant Manager

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Work Schedule

Flexible
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Benefits

Base wage
Tips
Mileage reimbursement
Cell phone data reimbursement
Next Day Pay
401(k) with Company Match
Employee Meals
Employee Discounts
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
accident insurance
critical illness insurance
Hospital Indemnity coverage
telemedicine
Supplemental Insurance
Employee assistance program
sick time accrual

Job Description

Pizza Hut is a globally recognized leader in the pizza restaurant industry, known for its commitment to quality, innovation, and community. With a rich history spanning several decades, Pizza Hut has established itself as a household name by consistently delivering delicious pizzas, flavorful wings, and an inviting dining experience to millions of customers worldwide. The company places significant emphasis on fostering a vibrant and inclusive work environment where employees feel valued and empowered. With a mission centered around customer satisfaction and employee growth, Pizza Hut offers its team members ample opportunities for career advancement alongside competitive wages and comprehensive benefits.... Show More

Job Requirements

  • At least 18 years old
  • Valid food-handler's card
  • Pass the company background screening
  • Fun and friendly personality
  • Strong communication skills
  • Punctuality and reliability
  • Teamwork orientation

Job Qualifications

  • Valid food-handler's card
  • ServSafe certification is a plus
  • Strong communication skills
  • Ability to work effectively in a team
  • Friendly and customer-focused attitude
  • Ability to operate restaurant equipment
  • Previous leadership or management experience preferred but not required

Job Duties

  • Assist the Restaurant General Manager in the running of the restaurant
  • Direct team members
  • Operate all equipment
  • Assist with prep and stocking of products and ingredients
  • Prepare customer orders
  • Answer phones and process customer orders
  • Clean equipment, dishes, and the general facility
  • Other tasks as assigned by the Manager on Duty

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location