Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $20.00
Work Schedule
Flexible
Benefits
Base wage
Tips
mileage and cell phone data reimbursement
Next Day Pay
401(k) program
Employee meals and discounts
Pizza Hut Perks Program
Free GED program
Tuition reduction program
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
accident insurance
critical illness insurance
accidental death and dismemberment insurance
Hospital Indemnity coverage
telemedicine
Paid sick time
Paid vacation
Job Description
Pizza Hut is a globally recognized restaurant chain renowned for its delicious pizza and commitment to quality service. Established as an innovator in the pizza industry, Pizza Hut operates thousands of locations worldwide, delivering not only great food but also a vibrant, inclusive community atmosphere for both customers and employees. The company is well known for valuing its team members, emphasizing a culture that celebrates individuality, teamwork, and dedication. With a focus on flexible scheduling, ample opportunities for career growth, and a supportive work environment, Pizza Hut aims to be a place where employees can thrive professionally and personally.
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Job Requirements
- At least 18 years old
- Valid food-handler's card
- Pass company background screening
- Fun and friendly personality
- Strong communication skills
- Punctuality and reliability
- Ability to work as part of a team
Job Qualifications
- At least 18 years old
- Valid food-handler's card required, ServSafe certification is a plus
- Strong communication skills
- Ability to work well in a team environment
- Demonstrated customer service skills
- Comfortable operating restaurant equipment
- Prior experience in food service or retail is preferred but not required
Job Duties
- Assist the Restaurant General Manager in the running of the restaurant
- Direct team members
- Operate all equipment
- Assist with prep and stocking of products and ingredients
- Prepare customer orders
- Answer phones and process customer orders
- Clean equipment, dishes, and the general facility
- Perform other tasks as assigned by the Manager on Duty
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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