Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates iconic brands including Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. These establishments are beloved for creating joyful, lasting memories by combining fun, food, and play for families and communities. Chuck E. Cheese alone celebrates over half a million birthdays annually, serving as a vibrant hub where children and families come together to enjoy safe, engaging environments. The company prioritizes safety, demonstrated by its implementation of programs like Kid Check, and invests heavily in community support, having donated... Show More
Job Requirements
- Must be at least 21 years of age or older with possible local age adjustments for alcohol service
- Must be able to work 40 hours a week
- High-school diploma or GED required
- Minimum one year managing experience or six months Opening Coordinator experience
- Physical ability to lift or carry objects weighing up to 50 pounds
- Ability to stand, bend, kneel, reach, push/pull, walk and squat during shifts
- Ability to work in an environment with flashing lights, loud noise, and varying temperature and humidity conditions
Job Qualifications
- High-school diploma or GED
- Minimum one year experience managing people preferably in food service or six months experience as an Opening Coordinator
- Strong coaching and development skills
- Effective communication abilities
- Ability to remain composed under pressure
- Resourcefulness
- Demonstrated ethics and integrity
- Time and priority management skills
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing and motivating team to meet company and guest expectations
- Coach and inspire team to deliver outstanding guest service and maintain a safe, clean and well-run environment
- Understand cost control procedures, inventory, financials and labor management
- Take ownership of an Area of Impact including Kitchen, Sales, Showroom, and Gameroom and complete rotation through all areas
- Manage product ordering, food safety, scheduling and cleanliness in the Kitchen
- Oversee sales results, inventory, ordering, execution and profitability of Merchandise and Salad Bar
- Lead birthday party execution and planning in the Showroom to maximize bookings and guest satisfaction
- Partner with Technical Manager to maintain game and restaurant equipment in Gameroom and analyze gameplay data
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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