Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement savings plan
job training
Career growth opportunities
Work today, get paid tomorrow
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, best known for operating the beloved Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment is dedicated to creating joyful, lasting memories for families through the perfect blend of food, fun, and play. The company annually celebrates over half a million birthdays, providing an engaging environment where children can experience the joy of being kids. In addition to offering fun... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high school diploma or GED
- Must be at least 21 years of age or older (RVP approval may allow for hiring at the age permitted by local law for selling, ringing up, checking identification and serving alcohol)
- Minimum of one year of experience managing people, preferably in the food service industry OR experience as an Opening Coordinator for at least six months
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- Work environment includes exposure to flashing and flickering lights, moving mechanical parts, loud noise, and non-weather related wet, humid, extreme heat and extreme cold conditions
Job Qualifications
- High school diploma or GED
- Minimum one year of experience managing people, preferably in the food service industry or six months experience as an Opening Coordinator
- Ability to coach and develop others
- Effective communication skills
- Strong composure and resourcefulness
- Demonstrates ethics and integrity
- Time and priority management skills
- Must be at least 21 years old or meet local legal requirements for serving alcohol
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing, and motivating team members
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
- Understand cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact (AOI) in the Kitchen, Sales, Showroom, or Gameroom with rotation through each area
- Manage kitchen operations including product ordering, food safety, and menu item preparation
- Lead birthday party planning and showroom management
- Partner with Technical Manager to maintain gameroom equipment and analyze game play data
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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