Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) Plan
job training
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Chuck E. Cheese is celebrated for hosting over half a million birthdays annually, focusing on creating joyful, lasting memories through a combination of fun, food, and play. Known as the place "Where a Kid Can Be a Kid®," the brand prioritizes safety with programs like Kid Check® and actively supports communities by donating more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high-school diploma or GED
- Must be at least 21 years of age or older with possible local law exceptions
- Minimum of one year of experience managing people or six months as an Opening Coordinator
- Ability to lift or carry objects weighing 0-50 pounds
- Capability to stand, bend, kneel, reach, push/pull, walk and squat during shifts
- Able to work in environments with flashing lights, moving mechanical parts, loud noise and temperature extremes
Job Qualifications
- High school diploma or GED
- Minimum of one year of experience managing people, preferably in food service industry or at least six months experience as an Opening Coordinator
- Effective communication skills
- Ability to coach and develop others
- Demonstrated ethics and integrity
- Strong time and priority management skills
- Composure and resourcefulness in a fast-paced environment
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- Build sales and maximize profits by effectively recruiting, training, developing and motivating your team
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and well-run environment
- Understand cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact including Kitchen, Sales, Showroom, and Gameroom with rotation through each area
- Manage food safety, product ordering, scheduling and cleanliness in the Kitchen
- Lead birthday party execution and planning in the Showroom maximizing bookings and guest satisfaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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