Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
job training
Job Description
CEC Entertainment, LLC is a nationally recognized leader in family dining and entertainment headquartered in Irving, Texas. The company proudly operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Known for bringing families together through fun, food, and play, CEC Entertainment has established itself as a beloved destination where kids and families can create lasting memories. Chuck E. Cheese alone celebrates over half a million birthdays annually, embodying the spirit of joy and togetherness with its commitment to safety, community support, and innovative programs like Kid Check®. The company also highlights its dedication to employee... Show More
Job Requirements
- must be able to work 40 hours a week
- must have a high-school diploma or GED
- must be at least 21 years of age or older (RVP approval may allow for hiring at the age permitted by local law)
- minimum of one year experience managing people preferably in food service or six months experience as an Opening Coordinator
- must be able to lift or carry objects weighing 0-50 pounds during shift
- must be able to stand, bend, kneel, reach, push/pull, walk and squat during shift
- willingness to work in an environment with flashing lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat and cold conditions
Job Qualifications
- high-school diploma or GED
- minimum of one year managing people preferably in food service or six months as an Opening Coordinator
- effective coaching and communication skills
- ability to maintain composure and demonstrate resourcefulness
- strong ethics and integrity
- proficient time and priority management
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- build sales and maximize profits by recruiting, training, developing, and motivating your team
- coach and inspire the team to deliver outstanding guest service and maintain a safe, clean environment
- understand cost control procedures, inventory, financials, and labor management
- take ownership of an Area of Impact (AOI) in kitchen, sales, showroom, or gameroom and complete rotations
- manage product ordering, food safety, scheduling, and cleanliness in the kitchen
- oversee sales results, inventory, ordering, merchandising, and salad bar quality
- lead birthday party execution and showroom optimization
- partner with Technical Manager to maintain games and equipment in top condition
- analyze game play and ticket payouts while keeping areas clean and guest ready
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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