Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $65,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401k
Employee assistance program
Job Description
SSP America is a leading restaurant operator known for its dynamic presence in travel locations, offering a variety of food service experiences to millions of travelers each year. Specializing in high-volume environments such as airports, SSP America operates a diverse portfolio of restaurant brands and retail outlets, focusing on delivering exceptional quality, service, and innovation. With a commitment to employee development and career progression, SSP America fosters an inclusive workplace culture that values teamwork, operational excellence, and customer satisfaction.
The Assistant Restaurant Manager role at the Colorado Springs Airport (COS) represents a critical leadership position within SSP America, offe... Show More
The Assistant Restaurant Manager role at the Colorado Springs Airport (COS) represents a critical leadership position within SSP America, offe... Show More
Job Requirements
- High school diploma or equivalent
- 2+ years restaurant management experience
- Proficiency in MS Office and POS systems
- Effective organizational and prioritization skills
- Strong interpersonal and communication abilities
- Ability to resolve conflicts and handle routine problem-solving
- Willingness to work in a fast-paced airport environment
Job Qualifications
- High school diploma or equivalent
- Associate's degree or equivalent coursework preferred
- 2+ years in restaurant management or supervisory role
- Proficient computer literacy including MS Office and POS systems
- Strong interpersonal skills
- Ability to interact effectively with executives, union representatives, and diverse team members
- Proven conflict resolution skills
Job Duties
- Manage all restaurant and customer service activities
- Lead and develop team
- Maintain adherence to company policies and procedures
- Handle office management tasks including funds, inventory, purchasing, scheduling and payroll
- Assist in forecasting and budgeting through sales analysis
- Address routine problems and escalate complex issues
- Foster guest service standards and brand specifications
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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