CEC Entertainment, LLC logo

CEC Entertainment, LLC

Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement savings plan
Job training and career growth opportunities

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. Known primarily for operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands, the company has established itself as a premier destination that combines quality food, fun, and family-focused entertainment. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment is committed to creating joyful, lasting memories through play and dining experiences. Both brands emphasize physical wellness and the development of motor skills in children, making them beloved... Show More

Job Requirements

  • Able to work 40 hours a week
  • At least 21 years of age or older (or as permitted by local law with RVP approval)
  • Must be able to lift or carry objects weighing 0-50 pounds
  • Must be able to stand, bend, kneel, reach, push/pull, walk, and squat during scheduled shifts
  • Comfortable working in an environment with flashing and flickering lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat, and extreme cold conditions

Job Qualifications

  • High school diploma or GED
  • Minimum of one year of experience managing people, preferably in the food service industry or experience as an Opening Coordinator for at least six months
  • Strong coaching and development skills
  • Effective communication skills
  • Ability to maintain composure under pressure
  • Resourcefulness
  • Demonstrates ethics and integrity
  • Excellent time and priority management

Job Duties

  • Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
  • Build sales and maximize profits by recruiting, training, developing, and motivating your team
  • Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
  • Understand cost control procedures, inventory, financials, and labor management
  • Take ownership of an Area of Impact (AOI) and complete rotations through The Kitchen, Sales, Showroom, and Gameroom

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.