Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Benefits
Medical
Dental
Vision
Life
disability
401(k) retirement savings plan
job training
Career growth opportunities
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment has established itself as a beloved destination where families can enjoy great food, engaging entertainment, and lifelong memories. Chuck E. Cheese celebrates over half a million birthdays annually and is dedicated to creating joyful, lasting memories through fun, food, and play. The company is committed to safety through... Show More
Job Requirements
- must be able to work 40 hours a week
- must be at least 21 years of age or older (RVP approval may allow for hiring at the age permitted by local law for selling, ringing up, checking identification and serving alcohol)
- must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- able to work in an environment with flashing lights, moving mechanical parts, loud noise, and exposure to wet, humid, extreme heat and extreme cold conditions
Job Qualifications
- must have a high school diploma or GED
- minimum of one year of experience managing people, preferably in the food service industry or experience as an Opening Coordinator for at least six months
- strong coaching and development skills
- effective communication abilities
- composure under pressure
- resourcefulness
- demonstrates ethics and integrity
- strong time and priority management skills
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
- build sales and maximize profits by recruiting, training, developing and motivating team members
- coach and inspire team to deliver outstanding guest service and ensure a safe, clean, and run environment
- understand cost control procedures, inventory, financials, and labor management
- take ownership of an Area of Impact in The Kitchen, Sales, Showroom or Gameroom with rotational responsibilities
- manage product ordering, food safety, scheduling and cleanliness in The Kitchen
- oversee pizza dough preparation, cooking pizza and other menu items
- monitor sales results including upselling and suggestive selling, manage inventory, ordering, and profitability in Sales and Merchandise
- lead birthday party execution and planning in Showroom to maximize bookings and guest satisfaction
- partner with Technical Manager to maintain games and equipment, analyze game data, and keep gameroom clean and guest ready
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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