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CEC Entertainment, LLC

Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
401(k) retirement savings plan
job training

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. Proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade, CEC Entertainment has built a reputation for providing memorable experiences for kids and families through fun, food, and play. Chuck E. Cheese alone celebrates over half a million birthdays annually, emphasizing its commitment to creating joyful, lasting memories and being the place Where a Kid Can Be a Kid®. The company prioritizes safety and community involvement, implementing programs like Kid Check® and donating over $24 million to schools... Show More

Job Requirements

  • Must be able to work 40 hours a week
  • Must have a high school diploma or GED
  • Must be at least 21 years of age or older (RVP approval may allow younger hires as permitted by local law)
  • Minimum of one year of experience managing people or six months as an Opening Coordinator
  • Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts
  • Must be able to stand, bend, kneel, reach, push/pull, walk and squat during shifts
  • Work environment includes flashing and flickering lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat and extreme cold conditions

Job Qualifications

  • High school diploma or GED
  • Minimum of one year of experience managing people, preferably in the food service industry, or experience as an Opening Coordinator for at least six months
  • Strong coaching and development skills
  • Effective communication abilities
  • Ability to maintain composure in high-pressure situations
  • Resourcefulness and problem-solving skills
  • Demonstrates ethics and integrity
  • Excellent time and priority management skills

Job Duties

  • Make daily decisions involving time management, staff scheduling, cleanliness and upholding product and guest service standards
  • Build sales and maximize profits by recruiting, training, developing and motivating the team to meet company and guest expectations
  • Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and run environment
  • Understand cost control procedures, inventory, financials, and labor management
  • Take ownership of an Area of Impact (AOI) in one of four areas and complete rotation through Kitchen, Sales, Showroom, and Gameroom
  • Manage product ordering, food safety, scheduling, and cleanliness in the Kitchen, oversee pizza dough preparation and menu execution
  • Monitor sales results, inventory, ordering, and profitability in the Sales area, including cashier, salad bar, and gift shop
  • Lead birthday party execution and planning in the Showroom to maximize bookings and guest satisfaction
  • Partner with the Technical Manager to maintain games and equipment in the Gameroom, analyze game play data and ticket payouts
  • Maintain cleanliness and guest readiness in the Gameroom and surrounding areas

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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