Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
401k
Paid holidays
Employee meal discounts
Paid Time Off
vacation
sick leave
Employee assistance program
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally acclaimed leader in the family dining and entertainment industry. The company proudly operates iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck’s Arcade. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment has built a legacy of fun, food, and play that brings families and communities together every day. The company is committed to creating environments where kids can be kids, emphasizing joy, safety, and memorable experiences through their playful offerings and food services.... Show More
Job Requirements
- must be able to work 40 hours a week
- must be at least 21 years of age or older (RVP approval exceptions may apply)
- able to lift or carry objects weighing 0-50 pounds during scheduled shift
- able to stand, bend, kneel, reach, push/pull, walk, and squat during shift
- able to work in flashing and flickering lights, moving mechanical parts, loud noise, and exposure to wet, humid, extreme heat and cold conditions
Job Qualifications
- must have a high-school diploma or GED
- minimum of one year of experience managing people preferably in the food service industry or six months experience as an Opening Coordinator
- strong coaching and developing skills
- effective communication
- ability to maintain composure
- resourcefulness
- demonstrates ethics and integrity
- excellent time and priority management skills
Job Duties
- make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- build sales and maximize profits by effectively recruiting, training, developing, and motivating team
- coach and inspire the team to deliver outstanding guest service and maintain a safe, clean, and run environment
- understand cost control procedures, inventory, financials, and labor management
- take ownership of an Area of Impact (AOI) in kitchen, sales, showroom, or gameroom
- manage product ordering, food safety, scheduling, and cleanliness in the kitchen
- oversee sales results, inventory, and quality assurance in sales areas
- lead birthday party execution and optimize showroom seating
- partner with technical manager to ensure games and equipment maintenance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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