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Assistant Restaurant General Manager

Vallejo, CA, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.00 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive compensation package
Medical
Dental
Vision
Paid Time Off

Job Description

Global Restaurant Hospitality Group is a premier franchisee operating Church's Chicken restaurants throughout Southern California. With a focus on delivering quality fried chicken and exceptional guest experiences, this company has established a strong presence in the quick service restaurant (QSR) industry. As a leading operator of this iconic brand, the group is committed to upholding the high standards and values associated with Church's Chicken, ensuring that each location delivers consistent quality, safety, and service to customers across the region.

The company's mission is to foster an inclusive and supportive work environment, promote career growth, and maintain operational excellence through d... Show More

Job Requirements

  • High school diploma or equivalent
  • 1 - 3 years’ experience in QSR industry or full-service concept
  • ServSafe certified or ability to obtain
  • Fluent in English
  • Excellent communication skills
  • Strong organizational and analytical skills
  • Ability to work under pressure
  • Valid driver’s license and insurance
  • Ability to travel to multiple restaurant locations

Job Qualifications

  • High school diploma or equivalent
  • 1 - 3 years’ experience in QSR industry or full-service concept
  • ServSafe certified (required or ability to obtain)
  • Fluent in English
  • Spanish is a plus
  • Excellent communication and interpersonal skills
  • Great telephone manner
  • Excellent organizational skills
  • Detail oriented
  • Accurate
  • Excellent analytical, problem solving, and math skills
  • Ability to work with minimal supervision, under pressure
  • Proven ability to lead and motivate a diverse team, and promote learning, development, and career growth
  • Must possess a valid driver’s license and insurance
  • Ability to use personal vehicle to make bank deposits and travel to other restaurants/business locations as required

Job Duties

  • Support the Restaurant General Manager in recruiting, hiring, training, developing, and retaining high-performing restaurant team members
  • Ensure all employees are properly trained and certified according to current Church's Chicken training programs
  • Foster a culture of continuous learning, teamwork, accountability, and employee engagement
  • Promote a positive, service-oriented, and inclusive work environment
  • Recommend and administer corrective action, including coaching, discipline, suspension, and termination, in accordance with company policy
  • Lead and motivate a diverse team to achieve performance and development goals
  • Act as Manager on Duty (MOD) and assume leadership responsibilities in the absence of the Restaurant General Manager

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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