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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $28.15 - $35.19
Work Schedule
Standard Hours
Benefits
Paid holidays
Dental Insurance
Employee stock purchase plan
Health Insurance
Vision Insurance
Job Description
Hyatt Regency Waikiki is a premier hotel situated just steps away from the azure blue waters and soft sands of Waikiki Beach. This expansive 1230-room property enjoys a prime location directly across from the iconic Duke Kahanamoku Statue, near the famed Diamond Head Crater, and nestled in the vibrant heart of a dynamic city center. Hyatt Regency Waikiki is renowned for its impeccable blend of personalized service infused with the warm spirit of Aloha, combined with contemporary amenities tailored to create a memorable and comfortable stay for all guests. The property offers cultural activities that highlight the unique heritage of... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of one year culinary experience
- Basic culinary skills
- Good communication skills
- Ability to stand for long periods
- Capability to perform repetitive tasks
- Willingness to learn and work under supervision
Job Qualifications
- Fair communication skills
- Minimum one year of culinary experience
- Desire to satisfy guest needs in a fast-paced environment
- Ability to stand for long periods
- Capable of performing repetitive duties
Job Duties
- Assist in basic food preparation
- Follow food safety and sanitation standards
- Support kitchen staff with daily tasks
- Communicate effectively with team members
- Maintain cleanliness of work area
- Stand for extended periods
- Perform repetitive food production duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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