ASSISTANT OPERATIONS MANAGER F&B (BANQUETS) FOCUS | BENEFITS INCLUDE: MEDICAL, DENTAL, VISION, 401K, AND MANY MORE!
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Free room nights
discounted room rates
Medical insurance
Prescription coverage
Dental Insurance
Vision Insurance
flexible spending accounts
Disability insurance
Life insurance
401K with company match
Paid vacation
paid sick days
Paid Personal Days
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Free Meals
Employee stock purchase plan
Retail Discounts
Job Description
Hyatt is a globally recognized hospitality brand that emphasizes the power of belonging and the transformative nature of travel. At Hyatt, the mission is to make every guest feel at home, no matter where they are in the world. This is more than just a job for Hyatt employees; it is a career path where individual contributions shape unique journeys, memorable experiences, and lasting impressions. Hyatt’s commitment to connected and sustainable travel reflects its forward-thinking approach to hospitality where every role matters, and there are abundant opportunities for personal and professional growth. As a hotel company, Hyatt takes pride in... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years leadership experience in food and beverage hotel operations
- Strong customer service skills
- Ability to work flexible hours including weekends and holidays
- Excellent communication and interpersonal skills
- Ability to lead teams effectively
- Detail oriented
- Proficient in food and beverage service standards
- Capable of multitasking in a fast-paced environment
Job Qualifications
- Service oriented style and professional presentation skills
- At least 2 years of leadership experience within the food and beverage division of a hotel
- High energy and entrepreneurial spirit
- Motivational leader
- Effective communicator
- Ability to provide exceptional customer service
- Ability to improve the bottom line
- Demonstrated ability to interact effectively with diverse socioeconomic, cultural, disability, and ethnic backgrounds
- Ability to prioritize and complete projects and tasks
- Clear and concise written and verbal communication skills
- Commitment to supporting Hyatt’s purpose by displaying authentic human care to guests and colleagues
Job Duties
- Assist in overseeing the Banquets and Event Setup Team
- Supervise banquet room set ups, service, and maintenance of banquet functions and equipment
- Ensure all food and beverage service standards, policies, and procedures are followed
- Conduct staff training, development, and scheduling
- Promote an atmosphere ensuring customer and colleague satisfaction
- Communicate effectively with guests, departments, and team members
- Support Food & Beverage operations, including Restaurant, Market, and Bar
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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