Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.50 - $27.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program (EAP)
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account (HSA)
Flexible Spending Accounts (FSA)
Short-Term Disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a leading natural and organic grocery store chain known for its fresh, high-quality produce, natural meats, bulk goods, and specialty items, all presented in a friendly and neighborhood-oriented farmers market setting. Established with a mission to inspire healthy living through accessible, fresh foods, Sprouts has rapidly grown into one of the fastest expanding retailers in the natural foods industry, providing a unique shopping experience that combines value, quality, and customer service. The company prides itself on cultivating inclusive, respectful, and caring workplace culture, supporting growth and connection among employees through various Team Member Resource Groups such... Show More
Job Requirements
- Be at least 18 years of age
- Have basic knowledge of math, weights, and measures
- Minimum of 2 years professional experience
- Proven leadership experience
- Preferably 2 to 3 years grocery retail experience in meat department
- Dependable and reliable
- Outgoing and friendly behavior
- Positive attitude
- Ability to interact with customers
- Flexible schedule including nights, weekends, and holidays
- Good communication skills
- Ability to take direction and participate in a team environment
- Perform general housekeeping and sanitation duties
- Adhere to all safety, health, and regulatory guidelines
- Capable of standing for long periods and physical lifting
- Good vision for sharp tools and equipment use
- Able to lift/carry 25 to 90 lbs
- Able to operate pallet jack
- Able to work in temperature-controlled environment
Job Qualifications
- Be at least 18 years of age
- Basic knowledge of math, weights, and measures
- Minimum of 2 years professional experience
- Proven leadership experience
- 2 to 3 years grocery retail experience in meat department processes and procedures highly preferred
- Dependable and reliable
- Outgoing and friendly behavior with a positive attitude
- Ability to interact with customers
- Good communication skills
- Ability to take direction and participate in a team environment
- Perform general housekeeping and sanitation duties
- Adhere to all safety, health, and weights and measures regulations
- Ability to stand for up to 4 hours continuously and 8 hours per shift
- Good vision for using sharp tools and equipment
- Ability to lift/carry products 25 to 90 lbs
- Ability to work inside a temperature-controlled area
- Ability to operate a pallet jack
- Ability to move heavy racks and tables
Job Duties
- Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit
- Responsible for ordering and inventory controls, product quality, and supervision of the Meat & Seafood team
- Effectively coordinate production, merchandising, and sales through ongoing planning, direction, goal setting, communication, and teamwork
- Assist in leading a team that brainstorms to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive
- Assist in hiring, teaching, training, developing the Meat & Seafood team
- Knowledge of weekly ad items and assists with inventory and ordering
- Enforce and follow department practices regarding receiving, stocking, and unloading of product to ensure freshness and quality
- Perform and follow the "Clean as You Go" and "Fresh at 4" programs
- Unload and sort through store deliveries, operate, and maintain meat & seafood equipment
- Ensure the execution of all company health, safety, and sanitation guidelines/regulations and validate others are following procedures
- Thrive in a fast-paced environment
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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