Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Benefits
Employee assistance program
Employee stock ownership plan
Daily Pay
401k
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Paid holidays
Bereavement Pay
Jury pay
Paid Family and Medical Leave
Paid sick and safe leave
Job Description
Yoke's Fresh Market is a well-established, community-focused grocery store chain known for its commitment to quality, excellent customer service, and a wide variety of fresh products. With a strong presence in the Pacific Northwest, Yoke's offers a comprehensive shopping experience that caters to the everyday needs of families and individuals alike. This company prides itself on fostering a welcoming and inclusive atmosphere for both customers and employees. Yoke's Fresh Market places high value on its team members, emphasizing ownership mentality, shared success, and professional development within a supportive work environment. The company not only values quality products but also ensures... Show More
Job Requirements
- High school diploma or GED
- minimum two years related experience or training
- ability to read, analyze, and interpret business documents
- effective communication skills
- ability to perform mathematical calculations
- problem-solving skills
- meets state requirements to operate meat cutting equipment
- journey level cutting and wrapping expertise
- valid food handler's permit
- valid driver's license or state ID
- physical ability to lift up to 50 pounds
- ability to stand for extended periods
- willingness to follow safety protocols and use PPE
- ability to handle exposure to cold and heat
- willingness to report workplace accidents timely
Job Qualifications
- High school diploma or GED or equivalent experience
- strong communication skills for guest and team interactions
- proficient in reading and interpreting business documents
- able to write reports and business correspondence
- capable of performing mathematical calculations related to sales and inventory
- strong reasoning and problem-solving abilities
- journey level expertise in cutting and wrapping meats
- valid state food handler's permit
- valid driver's license or state ID
- completion of in-house meat cutter skills training
- knowledge of food safety and workplace safety practices
- effective leadership and supervision skills
Job Duties
- Reporting for assigned shifts on time and consistently
- promoting sales through active discussions and product recommendations
- performing inventory, sales, and financial monitoring
- merchandising products to enhance sales
- practicing and enforcing food safety procedures
- directing and participating in meat and seafood preparation tasks
- training new personnel on service and safety protocols
- utilizing special features and equipment in the department
- empowering associates to use guest service enhancement methods
- ensuring compliance with safety, sanitation, and regulatory standards
- actively participating in accident reduction initiatives
- managing department associates in the absence of the manager
- supervising and evaluating associate performance
- implementing company policies and handling workplace issues
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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