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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
Generous compensation
Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
Paid holidays
401K with company match
Education Assistance
Associate referral bonus
Disability insurance
Life insurance
AD&D insurance
Job Description
Panda Express is a leading American fast casual restaurant chain specializing in Chinese cuisine. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States with nearly 2,300 locations globally. The company is committed to delivering exceptional Asian dining experiences and fostering a workplace culture rooted in family values and community engagement. Panda Express emphasizes the personal and professional development of their associates, providing mentorship and leadership training to ensure career growth and success within the organization.
The Assistant Manager role at Panda Express is an excellent op... Show More
The Assistant Manager role at Panda Express is an excellent op... Show More
Job Requirements
- high school diploma
- flexibility to work in a store within a 50-mile radius
- able to work a flexible schedule including weekends
- ServeSafe certified
- physical ability to stand for long periods
- ability to lift up to 50 pounds
- effective verbal communication skills
- ability to manage conflicts and adapt to changing priorities
Job Qualifications
- high school diploma
- flexibility to work in a store within a 50-mile radius
- ability to work a flexible schedule including weekends
- ServeSafe certification
- experience in a restaurant or retail environment preferred
- strong leadership and communication skills
- ability to work in a fast-paced environment
Job Duties
- assist in the operation of a single store
- hire, manage, and direct associates to achieve financial and operational goals
- ensure delivery of exceptional guest experiences
- maintain compliance with food safety and quality standards
- support and participate in leadership training programs
- manage scheduling and labor costs
- resolve customer issues and handle difficult situations professionally
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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