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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $62,000.00 - $67,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid holidays
Dental Insurance
401(k)
Paid Time Off
Life insurance
Job Description
IronOaks at Sun Lakes is an esteemed retirement community located in Chandler and Sun Lakes, Arizona. It is recognized as one of the most desirable destinations in the Valley due to its mature landscape, diverse amenities, and prime in-town location. The community is distinguished by its well-designed neighborhoods, Ironwood and Oakwood, which are interconnected to offer residents an enriched lifestyle. IronOaks features two outstanding clubhouses, 45 holes of golf, fitness centers, tennis and pickleball courts, softball fields, swimming pools, walking trails, and a variety of recreational activities. This vibrant community is dedicated to providing exceptional living experiences for its residents... Show More
Job Requirements
- High school diploma or equivalent
- Two to three years leadership experience in related field
- Two years supervisory experience preferred
- Must meet minimum age for serving alcohol
- Current Food Handlers Card
- TIPS Certification
- Ability to implement dining standards
- Computer literacy with Microsoft Office
- Knowledge of restaurant software a plus
- Knowledge of county regulations
- Ability to read business and technical documents
- Report writing skills
- Ability to calculate food and labor costs
- Excellent communication skills
- Customer service orientation
- Planning and problem-solving skills
- Ability to work independently
- Attention to detail
- Flexible schedule including evenings and weekends
- Valid driver’s license
Job Qualifications
- High School diploma or equivalent preferred
- Two to three years' leadership experience in a related field with two years supervisory experience preferred
- Must meet state’s minimum age requirement for serving alcohol
- Current Food Handlers Card and TIPS Certification
- Ability to understand and implement BSRG dining standards
- Computer literate with knowledge of Microsoft Office including Excel
- Knowledge of restaurant database software is a plus
- Knowledgeable about county regulations
- Ability to read and interpret business periodicals, journals, technical procedures, and regulations
- Ability to write reports and business correspondence
- Ability to calculate food costs, menu pricing, discounts, inventory, labor standards, and understand profit and loss statements
- Excellent written and verbal communication skills
- Strong customer service skills
- Planning, problem-solving, decision-making, delegation, time management, and employee development skills
- Basic computational and budgetary analysis abilities
- Ability to demonstrate initiative and independent decision-making
- Comfortable working in a fast-paced environment
- Flexible schedule availability including evenings and weekends
- Valid driver’s license
Job Duties
- Communicate the core values and mission of BlueStar Resort & Golf to support company goals
- Ensure superior standards of food service and quality are met or exceeded
- Maintain effective communication regarding F&B operations, safety, and employee concerns
- Assist with interviewing, hiring, training, and development of F&B team members
- Recognize and celebrate team members' success and maintain a positive work environment
- Provide a safe, clean, and enjoyable working environment for food service staff
- Support goals for sales, revenue, new projects, and business development
- Adhere to labor standards related to labor dollars and covers
- Assist during F&B functions such as corporate parties and weddings
- Perform other duties and responsibilities as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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