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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.25 - $19.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
Generous compensation
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Pre-Tax Dependent Care Flexible Spending Account
401K with company match
Paid Time Off
Paid holidays
Bereavement leave
Employee Discounts
Career Development
leadership training
educational assistance
Associate referral bonus
Income protection insurance
Job Description
Panda Express is a highly recognized leader in the fast casual dining industry, specializing in American Chinese cuisine. Founded in Glendale, California in 1983, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States, operating close to 2,800 locations globally. Known for its commitment to delicious food, outstanding guest experiences, and strong family values, Panda Express continues to inspire both its customers and its employees. The restaurant chain emphasizes the personal and professional development of its team members, believing that their growth and success directly contribute to the company’s overall excellence.
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Job Requirements
- high school diploma required
- flexibility to work within a 50-mile radius
- able to work a flexible schedule including weekends
- serve safe certified
- physical ability to lift up to 50 lbs
- ability to stand for up to four hours
- effective verbal communication skills
- ability to manage conflicts and adapt to dynamic environments
Job Qualifications
- high school diploma
- experience in team leadership or management preferred
- serve safe certification
- strong communication skills
- ability to work in a fast-paced environment
- flexibility to work weekends
- commitment to upholding customer service standards
Job Duties
- assist in the operation of a single store
- hire, manage and direct associates to achieve financial goals
- ensure delivery of exceptional guest experiences
- participate in store leadership training
- support store success and team development
- maintain food safety standards
- manage scheduling and workflow efficiently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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